This video demonstrates an easy technique for how to make a perfect, grain free and sugar free keto French crepe that tastes like the traditional French crepe. The gluten free crepe batter is simple to make and does not use cream cheese. These keto crepes are wonderful for both savory fillings or can be filled with my keto Nutella, fresh whipped cream and topped with raspberries or any of your favorite fruit to make the Croatian palacinke (Nutella filled crepes).
This simple and easy to make cream of mushroom soup can be made and enjoyed in less then 30 minutes. The soup has a silky, creamy texture and can be made with only button mushrooms or enriched with portobello mushrooms and oyster or porcini mushrooms for a more complex burst of rich flavors. This version was inspired by Heston Blumenthal’s famous cream of mushroom soup, with modifications to make this soup into a keto recipe that is also gluten free, using all natural ingredients.
A tasty chocolate fondue recipe which is extremely quick and easy to make. This decadent recipe has a macro ratio of 7:1 and is definitely keto, sugar free and gluten free because it uses whole natural ingredients such as 100% cocoa, butter, coconut oil, cream, and monk fruit based sweetener. This fondue is like a liquid fat bomb which can be enjoyed with fresh berries or my Naked Vanilla Sponge Cake. Any extra chocolate fondue can be frozen and reused.
Flourless Chocolate Cake with Coffee Mousse – decadent flourless chocolate cake topped with a soft airy coffee mousse. Gluten-free cake perfect for any occasion
A tasty and decadent flourless chocolate cake that is keto, sugar free, grain free and gluten free. This is a very easy and quick cake to make. The chocolate cake can be served as is or garnish with whipped cream, chocolate powder, or use it as a base for other cake creations. This is a wonderful after dinner dessert or a treat with your favorite coffee.
This extremely easy to make Ratatouille is a tasty mix of stewed vegetables, which originated in Nice France, and was featured in the Disney Pixar movie by the same name. This keto and vegan recipe is a beautiful display of yellow and green zucchini, eggplant and tomatoes placed over a stewed vegetable sauce which has a healthy dose of extra virgin olive oil. A dish you can be proud of any time and goes well with a Thanksgiving or Christmas turkey.
A delicious and flavorful roasted chicken recipe featuring Herbes de Provence. This is an easy and quick to prepare recipe that is an excellent dinner or dinner party main dish. You can use chicken quarters, thighs or baste a whole chicken in the marinade. It is an economical meal that tastes like you are eating at a French restaurant.
This is a gluten free, keto adaptation of Julia Child’s classic beef stew or boeuf bourguignon from her cookbook, “Mastering the Art of French Cooking.” The meat is browned to perfection then slowly simmered in an aromatic liquid made with onions, carrots and mushrooms. A tasty prepare ahead meal that only gets better when reheated.
Rolled thin sliced flank steaks seasoned and marinated to perfection and stuffed with portobello mushrooms. Looks hard to make, but is not.
Celebrate the birth of ketomealsandrecipes.com with a decadent, but keto-friendly cake!
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