Refreshing sugar free strawberry gelato is an easy homemade Italian keto ice cream that has a wonderful fresh strawberry flavour. This homemade strawberry gelato can be made as a no machine ice cream or use your ice cream maker for a velvety low carb gelato that everyone will enjoy!

This recipe demonstrates how easy it is to make a no machine keto Neapolitan ice cream that combines 3 tasty ice cream flavors: vanilla, real strawberry, and Dutch processed cocoa.

Whether you prefer to make a no machine or machine made ice cream, you will love this sugar free and keto Strawberry Ice Cream inspired by the classic Haagen Dazs Strawberry Ice Cream, which is made with a custard base and a fresh strawberry puree, to create a fresh taste with a velvety smoothness. This keto, low carb ice cream is sweetened with Lakanto Monk Fruit sweetener, and is a source of healthy fats and nutrients, since it is made with whole food ingredients like fresh eggs, heavy cream, almond milk and fresh or frozen strawberries. My ice cream has a ratio of 7.9 to 1, so this ice cream is also a delicious fat bomb to help increase your healthy fats for a meal. The video provides a step-by-step method, which is suited for an ice cream machine, but you do not need the top-of-the-line Breville ice cream machine with a compressor – Cuisinart has great low cost machines that start at under US$60. Enjoy!