Herbes de Provence is a very flavorful mix of spices found and used in recipes from the Provence region in France. The particular use of culinary lavender creates a complex and unique signature taste typical of French country recipes.

Leftover grilled vegetables can be stored in an airtight sealed glassed container in your fridge for up to about 5 days. Serve cold as a salad type side dish. This recipe is not suitable for freezing.

To make a complete meal, pair these mixed vegetables with a meat or fish dish. Here is a suggested menu for a complete dinner:

1. Beef Options:
   • 2 Ingredient Grilled Steak
   • Steak Provençal
   • Easy Keto Slow Cooker Beef Pot Roast
   • The Ultimate Keto Burger
   • Rolled Burgundy Steak Pinwheels
2. Chicken:
   • Creamy French Mustard Chicken
   • Keto Kung Pao Chicken
   • Japanese 7 Spice Chicken
   • Roasted Chicken 2 Ingredients
   • Chicken Souvlaki / Kabobs
3. Pork:
   • Savory Roasted Pork Belly
   • Keto Pork Chops with Mushroom Gravy
   • 3 Ingredient Stuffed Pork Loin
   • 2 Ingredient Pulled Pork – Slow Cooker Recipe
   • Thai Styled Pork Tenderloin
4. Salmon, Sole or Cod (This vegetable dish is also well suited to go with a more flavorful, hearty fish such as salmon.)
   • Lemon Basil Baked Cod
   • Keto Baked Herbed Salmon Quick and Easy
   • Cajun Sole Tacos
   • Pistachio Crusted Salmon

If you are serving a dessert, consider a seasonally appropriate, flavored but light, dessert.

1. Keto Lemon Panna Cotta
2. Keto Raspberry Mousse Parfait
3. Lemon Cheesecake Cookies
4. One of my keto ice creams (playlist)