Keto Chicken Enchilada Casserole is an easy to make meal that you can portion and freeze for easy prep ahead meals. In this step-by step instructional recipe and video, I provide suggestions for using left over chicken and how to add a simple salad for a comforting, nutritious and healthy meal.
This Chocolate Keto Tres Leches Cake has three layers, beginning with a moist chocolate sponge cake, soaked in a sugar free chocolate milk bath of three kinds of milk, and topped with a generous layer of chocolate Chantilly cream stabilized with mascarpone cheese. The tres leches keto recipe uses almond milk, heavy cream, and my sugar free sweetened condensed milk recipe (link below). If you love Mexican keto recipes or Latin American keto recipes you will love this popular keto cake, that is sugar free, uses a monk fruit based sweetener and is also gluten free, so is perfect for diabetic diets and celiac needs. Enjoy!
Keto Peanut Butter bread is based on an easy 1932 Depression era recipe, that is grain free, gluten free, sugar free, dairy free and egg free – a perfect keto vegan bread that tastes as if you have already spread peanut butter on this keto bread. This is one of the easiest keto bread recipes you will make. If you like peanut butter you will enjoy the moist and low carb bread with a layer of your favorite jam, like my keto raspberry jam or keto blueberry jam which instantly turns this into a peanut butter and jam sandwich, perfect for breakfast or as a snack.
Tasty Keto Pumpkin Roll Cake, made with a soft and moist Low Carb Pumpkin Spice Sponge Cake filled with a creamy, light maple flavoured cream cheese frosting, rolled and sprinkled with sugar free powdered sweetener. The cake and frosting are sugar free and gluten free, based on a classic pumpkin cake recipe. This Keto Pumpkin Roll Cake is the perfect fall dessert and a beautiful but easy Thanksgiving or holiday dessert that your entire family can enjoy.
These tasty keto Brigadeiro Brazilian Chocolate Truffles are based on a traditional Brazilian treat recipe that is made with my sugar free condensed milk and just a few other ingredients, like cocoa powder. This popular Brazilian dessert is especially made and served at parties and holidays.
My keto Brigadeiros have a dense, but soft and velvety, almost a thick caramel, texture, that melts in your mouth. You can coat them in cocoa powder, chocolate shavings, dried coconut flakes, crushed nuts, such as walnuts, pecans or whichever nut you prefer.
This recipe for the Brigadeiro truffle has been adapted to be sugar free, gluten free and has a great keto macro ratio, so is perfect for a keto diet or LCHF diet. Enjoy!
Keto White Chocolate Jack Skellington Fudge makes for an easy and fun sugar free Halloween treat to give to your Nightmare Before Christmas fans. This keto white chocolate fudge recipe is based on my sugar free sweetened condensed milk, and uses real cocoa butter and Lakanto Monk Fruit based sweetener. In the video, I also show you how to use Wilton gel color to paint on the many expressions of Jack Skellington, the Pumpkin King of Halloween Town in the classic Disney movie “The Nightmare Before Christmas”. The decorated keto white fudge is a fun treat for Halloween, or leave the fudge plain and enjoy it any time you want a tasty fat bomb.
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